Pharmaceutical Organic Chemistry 2 - Unit 3

Syllabus

Fats and Oils

• Fatty acids - reactions.
• Hydrolysis, Hydrogenation, Saponification and Rancidity of oils, Drying oils.
• Analytical constants - Acid value, Saponification value, Ester value, Iodine value, Acetyl value, Reichert Meissl (RM) value - significance and principle involved in their determination.

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